Product description: 50g. Dill is an annual herb in the celery family Apiaceae. It is the only species in the genus Anethum. Dill is grown widely in Eurasia where its leaves and seeds are used as a herb or spice for flavouring food.
Product description: 50g. Italian parsley is a variety of the parsley plant used as an herb in a wide range of cuisines around the world. The slender stems give way to dark, flat leaves that taste robust and fresh.
Product description: 50g. Soil-based. Basil is an herb in the mint family. It adds flavor to meals, and its nutrients may provide health benefits. It forms the basis of pesto and adds a distinctive flavor to salads, pasta, pizza, and other dishes.
Product description: 50g. Fresh thyme has a pronounced, concentrated herbal flavor with sharp grass, wood, and floral notes (like lavender and rosemary). Lemon thyme’s citrus fragrance is the most prominent note in that variety.
Product description: 50g. Peppermint has been one of the favorite herbs known since antiquity for its distinctive aroma and medicinal value. The herb has a unique, refreshing cool breeze sensation on taste buds, palate and throat when eaten, and on nasal olfaction glands when inhaled.
Product description: 50g. Chives are a green vegetable with a mild onion-like flavor. They are in the Allium genus, which also includes garlic, onions, and leeks. People have cultivated allium vegetables for centuries for their characteristic pungent flavors in cooking and their medicinal properties.
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